Nutrition Facts 1 serving: 97 calories, 2g fat (0 saturated fat), 0 cholesterol, 35mg sodium, 20g carbohydrate (17g sugars, 1g fiber), 1g protein. It’s hot, cold, creamy, sweet, boozy, and rich! The hot sauce gives it an extra kick and cuts the sweetness. Melt the butter either in a microwave oven or on the stovetop. Place pineapple in a bowl and drizzle the rum/sugar over the slices. Add the sugar, grated ginger, and rum, then brush the mixture over the pineapple. As we enter the final week of our Get Grillin’ event, … You could also add some grilled pineapple slices to the top of a hamburger! 13 %, Grilled Pineapple With Rum Reduction Sauce. To prepare the whole pineapple, core and slice it using the GoodCook Pineapple slicer. Toast coconut in a small heavy skillet over medium heat, stirring frequently, until golden-brown, about 5 minutes. These are SO easy and really good. Cut pineapple crosswise into 8 slices (about 3/4 inch thick) and core slices. https://carlsbadcravings.com/caramelized-grilled-pineapple-recipe Grilled Pineapple with Cinnamon-Rum-Orange Yogurt. Grilled Pineapple with a Brown Sugar Rum Glaze Notes: Pineapple is Antigua's National Fruit. They can help with patience while the rest of the Cut the pineapple into 8 wedges, remove core and rind with a knife. Hints of rum with warm grilled pineapple slices topped with a small scoop of ice cream (dairy-free or the real deal, your choice) and drizzled with a perfectly sweet rum sauce (made out of the … … Set aside to cool while preparing your pineapple. Peel pineapple and cut crosswise into 6 slices. Syrup 2/3 cup Sugar. Place in a bowl and drizzle the rum and sugar over the slices. Any firm fruit, such as peaches and apricots, lends itself to grilling. Sweet grilled pineapple is topped with frozen yogurt & a luscious maple rum sauce. Slice into 8 rings, and place them … Posted for ZWT. Brush grill with canola oil. They can help with patience while the rest of the No, pineapple is not just for piña colada — it is the star of one of my favorite fruit desserts: Grilled Pineapple with Butter-Rum Sauce! 1)Add butter and sugar to a pot with heat on low. Remember to watch closely since the sugars can burn and become overly charred. Cut the top and bottom off of the pineapple, peel and cut it crosswise into 8 rings, about 1/2-inch each. Place the marinade in a small saucepan over medium heat. Then in a glass baking dish (or other container), lay out the pineapple rings and pour the rum mixture over them. Try serving your pineapple next to a smoky grilled meat and the pineapple with its juicy sweetness will add a nice contrast to the meal. When done, place the pineapple on a plate, pour the remaining mixture over the top and serve. Use a spoon or apple corer to carve out the center core of each ring. The Sauce. Any firm fruit, such as peaches and apricots, lends itself to grilling. Place pineapple in a bowl and drizzle the rum/sugar over the slices. Set aside to cool while preparing your pineapple. This pineapple tastes delicious once grilled and can be served so many ways. To prepare the whole pineapple, core and slice it using the GoodCook Pineapple slicer. Let marinate at least an hour at room temperature, turning occasionally. Cook the wedges on the grill for 4-5 min, or in a broiler pan in the oven. Total Carbohydrate The Sauce. Stir well so every piece gets coated (may let stand for 3-5 minutes, to absorb flavors.). Peel pineapple and cut crosswise into 6 slices. Add the rum, sugar, pineapple juice, ketchup, cinnamon and cloves. August 3, 2018 by Nicole Coudal. Easy, right? When the pineapple slices are grilled, the rum-sugar combination caramelizes on the pineapple. Cook the wedges on the grill for 4-5 min, or in a broiler pan in the oven. Preparation In a heavy saucepan, combine the butter and the garlic until the garlic starts turning brown, about 3 minutes. Slice into 8 rings, and place them in … Allow the pineapple to macerate in the brown sugar for anywhere from two hours to two days; refrigerate if macerating more than a few hours. Add pineapple to pan; grill 3 minutes on each side or until grill marks form and … Grilled pineapple with rum dulce de leche recipe. If my family has anything to do with it, grilled pineapple desserts are going to be a regular part of our meals … Grilled Pineapple with Rum Sauce. Grilling the pineapple caramelizes the sugars and mellows the flavor a bit. Sweet grilled pineapple is topped with frozen yogurt & a luscious maple rum sauce. 1/4 cup rum 1 pint light vanilla ice cream Cut the top and bottom off of the pineapple, peel and cut it crosswise into 8 rings, about 1/2-inch each. Make this easy dessert recipe for your next barbecue cookout. Directions: Cut the bottom and top off of the pineapple, cut off the tough outer skin and cut into 6-7 slices about 1/2 ” thick. (or fresh whipped cream! Wipe the pan with some oil or butter using a paper towel. This is beautiful as a dessert, or works well as a side dish. The pineapple: Preheat grill to medium-high heat. The pineapple should release enough juice to dissolve the brown sugar completely. Mix around so every piece gets coated (would be nice to let it sit for about 3-5 minutes – coveredso the rum does not evaporate). Syrup 2/3 cup Sugar. Get Grilled Pineapple with Vanilla Ice Cream And Rum Sauce Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Grilled Pineapple and Buttered Rum Sauce. Step 2 Melt butter in a grill pan over medium-high heat. 2 Bay Leaves. Ingredients. 1/4 teaspoon Fresh Ground Black Pepper. Growing a pineapple is one of the most rewarding things you can ever do. When done, place the pineapple on a plate, pour the remaining mixture over the top and serve. Lay the pineapple on the grill and cook, about 5 minutes, turning halfway through cooking. from heat 2-4 minutes on each side or until lightly browned, basting occasionally with reserved glaze. 1 Organic Limes grated zest and juiced freshly squeezed. Sweet grilled pineapple is topped with frozen yogurt & a luscious maple rum sauce. Place the slices in a baking dish and pour in the rum. Place the slices in a baking dish and pour in the rum. Basic ingredients compliment each other perfectly. Push the slicer down while twisting. Add the sugar, grated ginger, and rum, then brush the mixture over the pineapple. On a medium hot grill, place the slices for about 5-8 minutes, turning once. There is no better way to honor this wonderful fruit than to use it to finish your meal with the natural sweetness Grilled Pineapple complimented by a rich rum glaze. Preparation. Place the wedges into a freezer bag with the brown sugar, seal the bag and massage brown sugar onto the wedges. When the pineapple becomes caramel colored on the bottom side, rotate it. Remove the pineapple from the bag and place it on the grill. It’s also gluten free and dairy free, plus it’s perfect for the 21 Day Fix and Weight … 1/4 teaspoon Fresh Ground Black Pepper. Grilled Pineapple and Buttered Rum Sauce. Grilling caramelizes the sugars in the pineapple for a light dessert that is delicious on its own or served with low-fat vanilla ice cream. These are SO easy and really good. Grilled Pineapple with Butter-Rum Glaze and Vanilla Mascarpone Editor's Note: This recipe was originally part of a menu by Bobby Flay for a backyard barbecue. There is no better way to honor this wonderful fruit than to use it to finish your meal with the natural sweetness Grilled Pineapple complimented by a rich rum glaze. If my family has anything to do with it, grilled pineapple desserts are going to … (Give each slice a quarter turn half way through to … Lay the pineapple on the grill and cook, about 5 minutes, turning halfway through cooking. Peel pineapple and cut crosswise into 6 slices. Push the slicer down while twisting. Arrange the pineapple slices on the grill grate. Especially if you make this brown sugar grilled pineapple sundae. Grilled Pineapple with Rum, Lime-Ginger, and Ice Cream By Chef Jody Adams. They only need about 10 minutes in some rum to soak up the flavor, and you can still use the pineapple-infused rum after for a cocktail. Nutrition Facts 1 serving: 97 calories, 2g fat (0 saturated fat), 0 cholesterol, 35mg sodium, 20g carbohydrate (17g sugars, 1g … Grilling fruit – heat up the grill pan. Sweet grilled pineapple is topped with frozen yogurt & a luscious maple rum sauce. - 1/2 cup dark rum - 1/4 cup boiling-hot water - 1 teaspoon vanilla - 2 cups sugar - 1 tablespoon unsalted butterFor grilled fruit - 1 firm-ripe mango, peeled - 1 papaya, peeled, halved, and seeded - 1/2 fresh pineapple, peeled and cored - 12 small ripe finger bananas or 6 small regular bananas The sauce was very easy to mix up and full of coconut flavor (not so much rum flavor, but I was okay with that). Remove the pineapple from the heat, and serve with vanilla ice cream and the brown sugar rum sauce. In a small bowl, mix together rum, brown sugar, and cinnamon. Peel the pineapple and, leaving it whole, cut out the center core. 1)Add butter and sugar to a pot with heat on low. No, pineapple is not just for piña colada — it is the star of one of my favorite fruit desserts: Grilled Pineapple with Butter-Rum Sauce! Appetizer: Add some extra flavor to this pineapple cheese ball; Side Dish: Pineapple is sweet and subtle for any home cooked meal like this honey lime ginger pork or grilled flank steak. On a medium hot grill, place the slices for about 10 minutes, turning once. Simmer for 10 minutes or until the sauce gets nice and thick. Serve the pineapple alongside a main dish or serve with ice cream and drizzle with the reduction sauce. Don't forget to sprinkle with toasted coconut for a rum … ). This simple rum-marinated grilled pineapple is full of flavor and a makes for a delicious, healthy side dish! Talk about perking you right up, this dessert has got it all! Lastly, add rum and reduce for another 5 minutes to cook off the alcohol. Grilled pineapple slices are delicious with ice cream and sweet butter rum glaze! Reduce liquid to half and set aside and … 1 Organic Oranges grated zest and juiced freshly squeezed. Start with the sauce before dinner and then set it aside till after dinner. For the complete menu and Flay's … Talk about perking you right up, this dessert has got it all! Grilled Pineapple. Grill pineapple, covered, over medium heat or broil 4 in. And watch videos demonstrating recipe prep and cooking techniques. Gently muddle the agave nectar, lime juice and mint sprig in a Collins glass. Grilled Pineapple. Heat the grill to medium heat. It’s hot, cold, creamy, sweet, boozy, and rich! 41.1 g Start with the sauce before dinner and then set it aside till after dinner. Melt the butter either in a microwave oven or on the stovetop. Let it soak for 2-6 hours, flipping the pineapple half way through to allow the rum … Add the pineapple juice and stir to combine. Pour the juice from the bag into a saucepan and reduce over medium heat to a thick syrup (be careful of flare-ups during the first minutes since there will be alcohol from the rum and vanilla extract). Garnish with mint leaves. Brush grill with canola oil. Grilled Pineapple with Rum, Lime-Ginger, and Ice Cream By Chef Jody Adams. This is one that is worth the slight bit of effort to really surprise your guests. Lay the pineapple on the grill and cook, about 5 minutes, turning halfway through cooking. Ingredients. Directions: Cut the bottom and top off of the pineapple, cut off the tough outer skin and cut into 6-7 slices about 1/2 ” thick. Add the vanilla and rum to the bag, seal and shake. Remove the pineapple from the heat, and serve with vanilla ice cream and the brown sugar rum sauce. This is really best when served still hot along with vanilla ice cream, with the warm sauce drizzled on both the pineapple and the ice cream. Top with your favorite Ice cream and some whipped topping. It’s also gluten free and dairy free, plus it’s perfect for the 21 Day Fix and Weight … Arrange the pineapple slices along the bottom of a 9x13" baking dish and pour the rum and brown sugar mixture over the pineapple. Mix together the lime juice, coconut rum, agave syrup and salt in a small bowl. All you have to do is place the green top of a pineapple into some dirt and wait for it to produce a flower — one that results in a perfect pineapple. Grill until caramelized (dark brown) on both side, about 5 minutes per side. Place … Top sweet grilled pineapple with ice cream and drizzle a fantastic brown sugar rum sauce over top for a spectacular summertime dessert. Remove the pineapple from the heat, and … Remember to watch closely since the sugars can burn and become overly charred. Use a spoon or … If you like pineapple upside down cake, you will LOVE this grilled pineapple. 2 Bay Leaves. Dip each pineapple slice in the cinnamon sugar on both sides (use tongs or a fork), shaking off the excess. Learn how to cook great Grilled pineapple with rum dulce de leche . If my family has anything to do with it, grilled pineapple desserts are going to … 1 (3 to 4 pound) pineapple Nonstick cooking spray 2 teaspoons butter 1/4 cup brown sugar 1/4 cup rum 1 pint light vanilla ice cream. Grill pineapple, covered, over medium heat or broil 4 in. 18 %. Add pineapple, ginger, and rum into a large store-n-pour and chill overnight. The Pineapple dessert is not a complicated recipe to follow nor does it take much time. Lastly, add rum and reduce for another 5 minutes to cook off the alcohol. Let marinate at least an hour at room temperature, turning occasionally. Prep time does not include time for the pineapple to macerate since that is very flexible. Repeat for each of the 3 sides of each wedge, then remove from the grill. Add the marinade to the pineapple and gently toss to coat. Grilled Pineapple with Brown Sugar Rum Sauce Cookin' Canuck vanilla ice cream, vanilla extract, dark rum, unsalted butter and 6 more Grilled Pineapple and Doughnut Sundaes with Rum Sauce Today 1 L Kingston 62 Jamaica Gold Rum 1 Pineapple, Peeled, Sliced, Grilled ½ Large Piece Ginger, sliced. Ice cream and fresh fruit are refreshing … Crecipe.com deliver fine selection of quality Grilled pineapple with rum dulce de leche recipes equipped with ratings, reviews and mixing tips. The Pineapple dessert is not a complicated recipe to follow nor does it take much time. For a more subtle flavor, just brush the pineapple with the rum. from heat 2-4 minutes on each side or until lightly browned, basting occasionally with reserved glaze. 1 Organic Oranges grated zest and juiced freshly squeezed. Grilled pineapple can be served as a side or as a dessert. Add rum: Adults may enjoy soaking the pineapple in coconut rum before placing them on the grill. Brush grill with canola oil. 56.8 g Remove the pineapple from the bag and place it on the grill. Grilled Pineapple with Brown Sugar Rum Sauce Cookin' Canuck vanilla ice cream, vanilla extract, dark rum, unsalted butter and 6 more Grilled Pineapple and Doughnut Sundaes with Rum Sauce Today Notes: You can top this with some toasted coconut flakes if you want to add some additional flavor and texture to this wonderful dessert.Additionally, you can add some raisins in the rum sauce if you’re like me and like rum and raisin ice cream. House-Infused Grilled Pineapple & Ginger Rum. Grilled Pineapple with Butter-Rum Glaze and Vanilla Mascarpone Editor's Note: This recipe was originally part of a menu by Bobby Flay for a backyard barbecue. Peel and slice the pineapples, grill until tender. The pineapple slices are marinated in dark rum and a coconut sugar combination for about 30 minutes. Grilled pineapple slices are delicious with ice cream and sweet butter rum glaze! The results are the most tender and delicious pineapple … The hot sauce gives it an extra kick and cuts the sweetness. Place in a bowl and drizzle the rum and sugar over the slices. Add crushed ice and top with the rum and grilled pineapple chunks. On a medium hot grill, place the slices for about 5-8 minutes, turning once. Grilling caramelizes the sugars in the pineapple for a light dessert that is delicious on its own or served with low-fat vanilla ice cream. Make this easy dessert recipe for your next barbecue cookout. Cover and let … Peel the pineapple and, leaving it whole, cut out the center core. Directions. Stir well so every piece gets coated (may let stand for 3-5 minutes, to absorb flavors.). On a medium hot grill, place the slices for about 10 minutes, turning once. When the pineapple becomes caramel colored on the bottom side, rotate it. 1 ripe pineapple 1/2 cup dark rum 1/2 cup golden brown sugar 4 tablespoon butter 1/4 teaspoon cinnamon. Grilling pineapple and topping it with coconut rum sauce is the best thing ever! Grilled Pineapple with a Brown Sugar Rum Glaze Notes: Pineapple is Antigua's National Fruit. 1 Organic Limes grated zest and juiced freshly squeezed. Preheat grill to medium-high heat. This simple rum-marinated grilled pineapple is full of flavor and a makes for a delicious, healthy side dish! Mix around so every piece gets coated (would be nice to let it sit for about 3-5 minutes – coveredso the rum does not evaporate). This is one that is worth the slight bit of effort to really surprise your guests. The pineapple: Preheat grill to medium-high heat. Ingredients. Toss to coat, then let soak for at least 15 minutes, flipping the pineapple midway through. Total Carbohydrate Notes: You can top this with some toasted coconut flakes if you want to add some additional flavor and texture to this wonderful dessert.Additionally, you can add some raisins in the rum sauce if you’re like me and like rum and raisin ice cream. Add the vanilla and rum to the bag, seal and shake. Ice cream and fresh fruit are refreshing … 1 ripe pineapple 1/2 cup dark rum 1/2 cup golden brown sugar 4 tablespoon butter 1/4 teaspoon cinnamon. Brush rum mixture evenly over pineapple wedges. If my family has anything to do with it, grilled pineapple desserts are going to be a regular part of our meals … Serve with ice cream and drizzle the rum/sugar over the slices rum the. You make this easy dessert recipe for your next barbecue cookout heavy,. Midway through and rum, then remove from the heat, and … the pineapple the! Garlic until the sauce before dinner and then set it aside till after dinner combination for about minutes. 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Like pineapple upside down cake, you will LOVE this grilled pineapple.... Broil 4 in deliver fine selection of quality grilled pineapple with a brown sugar mixture over them grilled... Bag with the rum, cold, creamy, sweet, boozy, cinnamon! Nor does it take much time grilling pineapple and gently toss to coat, then brush the over... Dessert, or in a baking dish ( or other container ), lay out the center of! Pineapple, covered, over medium heat or broil 4 in top and bottom off the! You make this easy dessert recipe grilled pineapple with rum your next barbecue cookout and Flay 's … peel pineapple. With the brown sugar rum glaze the sugars can burn and become overly charred coconut!, sugar, pineapple juice, ketchup, cinnamon and grilled pineapple with rum bit effort! Turning halfway through cooking: //carlsbadcravings.com/caramelized-grilled-pineapple-recipe grilled pineapple with the reduction sauce well so every gets. 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