There are many ways to open a coconut, but I remove the coconut water first. 2: Drain the water into a cup. Use the powers of gravity to smash the coconut with the heavy rock. Outer shell of coconut can be removed with the help of knife easily and then you can eat fresh coconut meat. Here’s how, if there’s still juice inside: – Our Polynesian Cultural Center Samoan Villagers use a rock, but any solid tool should work — for example, the back of a heavy-bladed knife. At the tip of the fruit the fibers converge and are slightly weaker. If nothing is coming out you can drive the nail through the other side of the coconut to allow air to enter the top while the liquid drains from the bottom. How to Crack a Coconut. How To De-Shell The Coconut Meat.It’s a delicate job, but somebody’s got to do it. Roasted coconuts are often sold next to young, green coconuts, and are easy to tell apart with their brownish, white shell and occasional scorch marks. Widen the Opening by rotating the screwdriver/nail in the opening. How to Husk a Coconut. Tap with the mallet to loosen the flesh. 3: Grip the coconut firmly in your hand and tap along the equator with the back of a knife or a small hammer. Pry the white coconut meat from the shell by using a small flexible knife. Give it a stir every now and then and top up the water if necessary. The meat will come out in pieces, but try to keep the pieces as large as possible. 4: After it cracks open, use a butter knife to separate the meat from the shell. My girlfriend and I were walking along the North Shore of Oahu in 2010. After rinsing in clean water, the pieces of coconut can then be shredded using a coconut grater, or even a simple cheese grater. The coconut is not a fruit but a nut and it is the largest nut in the world. The flesh in the mature coconut is thick and can be grated to make coconut milk. Step #2: Safely Cracking the Hard Outer Shell. Expose the tender beige husk. Pry the white coconut meat from the shell by using a small flexible knife. The meat will come out in pieces, but try to keep the pieces as large as possible. Start by splitting the coconut is two equal halves with a hammer, or the back or a butcher knife. Hope this tutorial on how to open a coconut helps you. To Drain The Coconut Water. It grows in the tropics and is popular with people worldwide. You can make one opening in the “mouth” and shake the coconut over a clean bowl or large glass to remove the water is sporadic “glugs”, sort of like the way ketchup comes out of the bottle in a splat, then air has to enter the bottle so that you can get another splat on your fries. You’re now ready to crack open the coconut. Fill in the container with coconut husk now, the medium should now start absorbing water and should be completely soaked in water in a few hours. I personally believe that coconut is the hardest of all fruits to eat because it is so tough to open it! https://www.homemade-dessert-recipes.com/how-to-open-a-coconut.html 4. You’ve probably looked at a coconut and wondered how you are going to get the meat out. Strain the blended coconut with a cheese cloth or clean rag and drain the coconut milk into a container. It’s easier than it seems. A brick goes a long way. Step 1: Poke a hole in your coconut. Set the coconut opener in the middle of the stem and forcefully press down to push it into the coconut. In many countries, coconut shell is subjected to open burning which contributes significantly to CO 2 and methane emissions. If you have used crack open method to break coconut then its shell easily separates from meat with hand. Step 4: Remove the husk. 2. Coconuts have a thick husk. Thankfully, I’ve landed on the easiest way to break open a coconut with the tools you have around your home and in 7 simple steps. Allow to soak for at least for 24 hours and wash the coconut husk after 24 hours after draining out the soaked water. Poke each one with the tip of a sharp knife. If your nail bends try using a slimmer one (or even a … Fresh coconut meat brings so much appeal and a lot more fragrance and texture to many recipes. 1: Use a screwdriver to push through the softest of the face dots. Then insert the tool between the shell and the meat and start driving and twisting. 1. Making of coconut fiber and its products is a time-consuming process for coconut suppliers & coconut exporters. In terms of texture and flavor, dried coconut can’t touch the fresh stuff, but separating the meat from the shell can be a bit of a struggle. I have been breaking-opening coconuts for years now and here I share some tricks you can use to break open a coconut easily. You will find more helpful tutorial here on HowHut. Leah Maroney. procedure: step 1: a small amount of coconut husk is taken and kept in water in order to reduce the stiffness of the raw coconut husk. Carefully pry the flesh away from the shell with a butter knife. Split the shell, then put the coconut cut side down on a flat surface. You can buy coconut husk in bricks for a few dollars. The coconut husk prevents the potting soil from drying put and it allows enough oxygen to get to the roots. How To Crack Open A Coconut. With the coconut open, you can then break the hard outer shell into smaller pieces to get at the meat. Using a very sharp, large knife/machete in your other hand, hack at the pointier end of the coconut at a sharp angle. Before anything else, you’ll need to remove the coconut water from the fruit. Removing coconut outer shell. Inside the husk is the familiar brown shelled coconut. If you’d like, you can use a vegetable peeler to remove the brown skin from the meat. You can husk a coconut the same way you learned how to open a coconut, with a long sharp knife by making thin slices at the outer shell. There are two steps to opening a coconut – first, removing the coconut water; then, opening the shell. One will be weaker than all the others. During my last few years of staying at my parents house in Mauritius, I had the chance to enjoy fresh coconuts from the four trees growing in the garden. However, you can still open a green coconut husk easily with these steps: Insert a sharp chef’s knife in the tip between the body of the coconut and the small-cap to which the coconut stem attaches to the tree. To open and drink the coconut water of a roasted coconut just pierce through one of the three eyes with a knife, or similar, and pop in a straw. Tap the coconut shell with your hammer or mallet to loosen the flesh from the shell. 3. Coconut shell is an agricultural waste and is available in plentiful quantities throughout tropical countries worldwide. Crack this open and you will find coconut water and thick flesh. 3. Learn how to open a coconut and impress your friends. Now the coconut meat is ready to use. Place the whole thing inside a strainer to drain the liquid into a container. How to open a coconut (with or without tools) With tools. What is the toughest thing to break in this world? The shell of a mature coconut is very hard and tough to break. The tool is specifically designed to remove the raw coconut from the shell. Y’all ready for this? Coconut shell is … Cut off the cap-follow the round shape. Coconut … Since you can get a coconut without a husk at the store, you don't even have to worry about the hassle of peeling one off. Once a few cracks appear in the husk, you’re done with the rock smashing. Is it a diamond? step 2: this wet coconut husk is then filled in a small pot. Eventually, you will literally pry the hard raw coconut from the wall of the shell. Place the coconut over a container and give it some time for the juice to drain. Although, it can be daunting enough a task to open a mature hard shell coconut to get the flesh out. Note: Coconut liquid can be used fresh or poured into ice cube trays and frozen for later use in recipes. Place the coconut upright so the stem faces up. To get to the coconut water you need to get through the rough protective husk. Slowly decrease the angle of the coconut to create a notch in the husk. A coconut opener has a round hole that punches straight through the coconut husk so you can drain the water. There are 3 holes at the top of the coconut. Be careful to not hit yourself. The milk can be used to make shakes, pies, or whatever you desire. The tough matted fibers run the length of the husk. The coconut's famous husk is tough to crack, but with a few simple tools, a little patience and perseverance, you can remove the husk to reveal and enjoy the sweet coconut … Easiest way to Remove Coconut Flesh From Shell With in 30 Seconds. – Hold the coconut in one hand with the ridge-between-the-eyes up. Cracking a coconut may seem like a daunting task, but it can be done at home with a little bit of effort. Coconut Shell. With one hand, steady the coconut at the rounded end and tilt the opposite end downward. Until I started using coconut husk in my soil, my plants would suffer from root rot and the soil would get compacted and grow algae. This step requires the most work in the process. This coconut is more mature than the green one you sometimes find on sale. Once you’ve learned how to open a coconut, it’s time to take advantage of the various health benefits that come from the tasty meat in the shell including protein, amino acids and fiber. Step 5: Using a butter knife or a spoon, pry away the coconut meat from the coconut shell. Instead of slamming the husked coconut against a rock, you bury the stick in the sand or in rocks, and crack the coconut against the stick, trying to work the fruit down along the stick to open it up. The Coconut Tool Stainless Steel Coconut Meat Removal Knife. This is a good place to start working your way in. We found a few unopened coconuts, including one gorgeous one about the size of a basketball, with a frilly husk. Bring the big rock down on the coconut a couple of times, flip the coconut over so that the flat side points up, and smash it once more. Poke a coconut opener through the top if you only want to drink the water. A Coconut in halves Cracking a coconut with a husk. Hole in your other hand, hack at the tip of a sharp knife for years now here. Tip how to open a coconut with husk the coconut in one hand with the back of a mature coconut is and... 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