Very Easy (5/5 - 1 vote) 3; Add to favorite Send this recipe to a friend Ask a question to the author Print this page. This can be also called as chocolate fudge. The fact that this burfi also requires very little ghee made me to try it instantly….I used my maida burfi as base recipe for this chocolate burfi and...Read More » Sugar 2 cups. Take it out on a clean plate. Required fields are marked *. Add in cocoa powder and mix till combined. I adapted this recipe from an old magazine.Its a quick and easy to make burfi recipe.This burfi is made of milk powder and maida.I used Amul milk powder. add in maida or all purpose flour. Photos are very clear and informative for making newbie like us. It is so easy to make.For this Diwali I tried this Double layer burfi.Wishing you all a Very Happy Diwali! It needs just 2 ingredients and turns out perfectly like the one we get in the market. Quick and tasty!! It smells divinely! Jun 28, 2018 - Simple chocolate burfi recipe, that's perfect for children this Diwali - Chocolate burfi with maida. https://www.awesomecuisine.com/recipes/17652/maida-cake.html Remove it to a bowl. 1 cup maida (or all purpose flour) 1 cup sugar 1/2 cup milk 2 tbl spn ghee 1/4 tea spn cardamom powder 6-7 saffron strands (optional) Method: Heat ghee in a thick bottomed pan. After roasting maida in medium heat for about 10-12 minutes when ghee begins to float … You will be seeing so many diwali sweets and snacks in yummy tummy this whole month. Maida Burfi, or Maida Cake, plain flour fudge is very easy sweet recipe made with minimal ingredients that we can always find in our pantry. when you take some of the syrup between your index and thumb finger, you will be able to form 1 string. The recipe seems to be so very simple that even newbies in the kitchen can try and this burfi … When I saw the recipe here, I loved it and wanted to try it. Maida Burfi with Chocolate Glaze Preparation. Feb 3, 2017 - Explore Hima patel's board "Chocolate Burfi", followed by 494 people on Pinterest. Ingredients . Going to try this Chocolate barfi this diwali. Imagine I made this the night before yesterday, hoping I can keep some for my nephew and niece who were … We can add food color to make it look more appealing but I prefer natural color, so added few strands of Saffron. Roast Maida in ghee for 4 -5 mins in low flame. Ingredients to make Maida Burfi – (makes about 15 small pieces) Maida / APF – ½ cup; Ghee – 4 tbsp plus a tsp to grease the plate; Sugar – ⅔ cup; Cardamom powder – ½ tsp ; Water - ¼ cup; Procedure to make Maida Burfi – Grease a 6 – 8 inch plate with some ghee and keep it aside. Milk Powder - ½ cup. Add your private note. Ghee -1/2 cup Cashew nuts -10-15 All purpose flour/maida -3/4 cup Sugar -1 cup Food color – a pinch or 2-3 drops Vanilla essence -1/2 tsp. Chocolate Burfi is two layered burfi recipe, bottom layer is plain white burfi while the top layer is cocoa flavored chocolate burfi. An easy and quick dessert for chocolate lovers prepared with easily available ingredients. There are also variants for making barfi without milk such as besan barfi (chickpea flour), maida barfi (wheat flour), or kaju barfi (cashew nuts). Oct 24, 2014 - Step by step instructions and pictures for preparing Chocolate Maida Cake - Chocolate Maida Burfi It is so easy to make.For this Diwali I tried this Double layer burfi.Wishing you all a Very Happy Diwali! Ingredients. Our country is called the land of festivals for a reason, and the best way to celebrate festivals please to have a lot of sweets. 0 from 0 votes. At this stage pour this into the greased tray and smoothen the top. But taste will be tasting great, soft, they just melt in your mouth. Take a plate/ tray and generously grease it with 1 tsp of ghee and keep it ready. It is super dooper easy to make. Add vanilla essence and cocoa powder. Preparation. Roast the flour in medium flour for 4-5 minutes or till nice aroma attains (Pic 2). Chocolate Burfi is a very easy burfi that even beginners can try, it just melts in your mouth, so soft and textured that I loved it instantly. Make a sugar syrup by dissolving sugar in water taken in a pot. Our very own desi fudge combined with the ever famous chocolate. • 3/4 cup All Purpose Flour/Maida • 6 tsp Ghee • 3-1/2 cups Condensed Milk • 3/4 cup Cashew nuts (chopped) • 4-1/2 cups Sugar • 3/4 cup Water How to make Chocolate Burfi: • Heat a heavy bottomed skillet and add ghee in it. It is a South Indian Fudge made with All Purpose Flour. Add Condensed Milk and Butter and mix it well then switch on the gas flame and cook it on high flame for 1 minute. One string consistency means when the sugar syrup is hold between fore finger and thumb, a thin single string should form. 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